Don’t Toss It! How to Turn Food Scraps into Delicious, Nutritious Meals
Alison Bladh
DECEMBER 18, 2024
For example: Broccoli stems are loaded with fibre and vitamin C. Carrot tops contain vitamin K and antioxidants. Eat Healthier : Many scraps are surprisingly nutritious, adding valuable vitamins and minerals to your diet. By using scraps, we help reduce waste and its environmental footprint. Podsdek, A.
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